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More wild duck rendang Favors

December 18, 2015

Rendang, usually using beef, or buffalo or chicken. It was not unusual and no doubt taste and pleasure. However rendang which is typical culinary or Padang West Sumatra, in the  http://kokimganteng.blogspot.com/2015/05/resep-rendang-padang-asli.html hands of executive chef Lilian Wahyudi Novotel Hotel served rendang of meat Menthok.

"Matter of taste, could be pitted. Rendang Menthok more enjoyable anymore," said chef Francine was accompanied by a public relations Novotel Hotel Tiwik Widowati.

Before becoming a delicious dish, meat Menthok seasoned and cooked 
http://kokimganteng.blogspot.com/2015/05/resep-soto-daging-sapi.html until tender. Vegetable stir-fry seasoning, mustard greens, carrots, beans. cardamom, spices shrimp and sauce to cook rendang cabai.Api small as presto.

Menthok rendang is served complete with white rice can also choose brown rice according to taste. Equipped with prawn crackers. While sauteed vegetables to neutralize the fat content in meat menthok. To enjoy delicious rendang menthok enough to spend Rp 55,000. Rendang Menthok await your arrival

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